Eels are rich in nutrition. Eels rice is a Japanese summer scenery poem. People reward their hard work in summer with eels. Compared with the thin in summer, eels in autumn and winter are more fat. Here's how to make eel rice. Although we ordina... ...
If the barbecue in summer pays attention to being carefree, then the barbecue in winter must be warm and cozy. No smoking barbecue at home. Almost the best choice for barbecue in winter. Take care of the ingredients. Put them on. Cook a deliciou... ...
How can I have less fish for the new year's Eve meal? And I want to eat the original taste of fish. Steaming is the best way. That is, it retains the nutrition without losing the beauty. -
Duck blood stir fry is also a good flavor dish. Please have a try if you like
Fried Arctic shrimp and stir fried with garlic. Crispy outside and tender inside. The taste is first-class. -
Spanish seafood rice can be easily made at home. No utensils. The team leader presents the pan version
The pace of the new year is getting closer and closer. The flavor of the new year is getting stronger and stronger. The streets and alleys are full of new year's products. The Chinese people celebrate the Spring Festival. Their biggest wish is t... ...
The beef eye meat is tender and tastes sweet and juicy. It's specially made into a tomato red wine stewed beef eye meat. There's more of this dish on the new year's table. It will give you extra points.
Eat spring rolls every year. This year, change your way of eating. Indian masala powder has a unique flavor. With a smooth mayonnaise, it tastes really good. Moreover, the vegetables are rich and the nutrition is balanced. Make some healthy and ... ...
Many years ago, I was sitting on the beach of Barcelona. With the warm and humid sea breeze and the passion of Spain's loud voice, I ate Lobster Seafood Rice. I thought it was delicious. As a senior food lover, I have been looking for this dish ... ...
My parents, grandparents live in the countryside. Although life is rich, they always want to bring what they think is good to them, including good taste. This time I decided to make a braised chicken. It will make the whole family like it-
Feichang, a famous dish of Han nationality, is popular in Hunan, Hubei, Jiangxi, Sichuan and Chongqing. The fat intestines are full of strength. The color is delicious. The color is red and bright. The texture is soft and rotten. The taste is de... ...
Mung bean sprouts absorb the fragrance of meat. Add some vinegar. It's fragrant and refreshing. -
After eating too much greasy food during the Spring Festival, I feel like eating nothing. Suddenly I want to eat a kind of sour, spicy and refreshing food. I'll try to make this pickle. As soon as the food is served, it's gone. I can only make s... ...